Casea 101 by Yannick Alléno

Casea 101 is a 15,070 sq. ft. waterfront dining destination at One&Only The Palm Jumeirah, Dubai, inspired by the relaxed elegance of the French and Italian Riviera.

Created by renowned Michelin-starred French chef Yannick Alléno, the restaurant brings together Italian coastal flavors and French sophistication in a setting designed for laid-back lunches, sunset drinks and memorable evenings by the marina.

Inspired by Mediterranean seaside living, the interiors feature warm wood, natural textures, soft curves, the canopy roofing with a central indoor-outdoor bar and open kitchen creating a welcoming social hub.

Expansive glazing and shaded waterfront terraces frame the marina views, connecting indoor dining with the relaxed atmosphere of outdoor living.

From lunches to sunset dinners, Casea 101 captures the elegance and effortless coastal atmosphere of Riviera-inspired dining.